Chocolate Muffin

Ingredients:

• 1 cup unsalted butter
• 1 cup sugar
• 1 cup whole milk
• 1 cup flour
• 1 egg
• 1/2 cup vanilla

Directions:

• Preheat oven to 350°F.
• In a large bowl, beat butter, sugar, milk, and flour until combined.
• In another bowl, beat the egg until light and fluffy.
• Add vanilla and continue to combine.
• Stir in the dry ingredients and bake for 25 minutes, until the center is set.
• Remove from the oven and let cool on a wire rack for 5 minutes.
• Serve warm with vanilla ice cream.